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Texas Cowboy Stew

Ingredients:

1 lb ground beef
1 lb smoked sausage, sliced
4 medium potatoes, peeled and diced
1 (15 oz) can pinto beans, drained and rinsed
1 (15 oz) can corn, drained
1 (15 oz) can diced tomatoes (with juice)
1 (10 oz) can Rotel tomatoes (with green chilies)
4 cups beef broth
1 small onion, diced
2 garlic cloves, minced
1 tablespoon chili powder
1 teaspoon cumin
½ teaspoon smoked paprika
Salt and pepper to taste
Fresh cilantro (optional for garnish)
Instructions:
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