Indulge in the tropical delight of Pina Colada Lush, a no-bake dessert combining a graham cracker crust with layers of pineapple, shredded coconut, and sweetened condensed milk. Topped with a smooth whipped topping, this refreshing treat is perfect for summer gatherings. Garnished with maraschino cherries, it’s a creamy, easy-to-make dessert that’s sure to impress. Chill for a few hours and enjoy a taste of paradise!
Ingredients:
– 2 cups graham cracker crumbs
– 1/2 cup melted unsalted butter
– 2 cups drained crushed pineapple
– 2 cups shredded coconut
– 1 can (14 ounces) sweetened condensed milk
– 1/4 cup pineapple juice
– 1/4 cup optional coconut rum
– 2 cups thawed whipped topping (like Cool Whip)
– Maraschino cherries for garnish
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