Ingredients
Potato, shrimp and olive salad
600 g boiled potatoes
100 g cooked shrimp 100 g pitted green olives
parsley
to taste olive oil
to taste fine salt
to taste
Octopus and potato salad
600 g boiled potatoes
250 g cooked octopus
garlic chopped parsley
to taste olive oil
to taste fine salt
to taste
Potato, tuna and egg salad
600 g boiled potatoes
200 g drained canned tuna 4
boiled eggs olive oil to taste
salt to taste
Preparation
continued on next page
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