If you’re looking for a quick, delicious, and visually stunning dessert, this Nutella Banana Puff Pastry with Almonds is perfect for you! Combining the richness of Nutella, the sweetness of bananas, and the crunch of almonds, all wrapped in light, flaky puff pastry, this dessert is sure to impress. It’s simple to make and can be ready in under 30 minutes. Whether you’re hosting guests or just craving something sweet, this recipe will satisfy your taste buds without taking up too much time.
Full Recipe:
Ingredients
280g puff pastry (store-bought or homemade)
100g Nutella (or any chocolate hazelnut spread)
1 banana, sliced
1 egg, beaten (for egg wash)
50g almonds, roughly chopped or sliced
Optional:
Powdered sugar for dusting (optional)
Whipped cream or vanilla ice cream for serving (optional)
Step-by-Step Preparation
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