Ingredients
2 medium zucchinis, grated
1/4 teaspoon salt (to draw out moisture)
1/4 cup almond flour or oat flour
1/4 cup grated Parmesan cheese (optional)
1 large egg
2 cloves garlic, minced
1/2 teaspoon dried oregano
1/4 teaspoon black pepper
1/4 teaspoon paprika (optional)
2 tablespoons olive oil (for frying)
2 tablespoons chopped fresh parsley (optional, for garnish)
Preparation Time
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Intensity Level
Easy
Nutritional Information (per fritter, makes about 8)
Calories: 60
Protein: 3g
Carbohydrates: 2g
Fat: 5g
Fiber: 1g
Sugar: <1g
Instructions
Continued on the next page
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