This cottage cheese pastry is a deliciously soft and sweet treat, made with simple ingredients like cottage cheese, butter, and a touch of vanilla. The recipe is easy to prepare and results in a delicate, fluffy pastry that’s perfect for an afternoon snack or breakfast. Topped with powdered sugar, this treat is sure to satisfy your sweet cravings!
Preparation time:
Prep time: 10 minutes
Rest time: 10 minutes
Bake time: 25-35 minutes
Ingredients:
250 g cottage cheese
120 g sugar
2 egg yolks
100 g butter, melted
1/3 tsp salt
3 g vanillin (or 1 tsp vanilla extract)
300 g flour
1 tsp baking powder
Directions:
Continued on the next page
ADVERTISEMENT
