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White Christmas Punch

1. Start by blending the Juices: In a large punch bowl, combine the chilled white cranberry juice, pineapple juice, and the luscious coconut milk. Stir the mixture gently until everything is well incorporated.
2. Add the Fizz: Slowly pour in the chilled lemon-lime soda or sparkling water. Use a gentle stirring motion to mix all the elements together, ensuring you maintain some of the fizz.
3. Sweeten it Up: Take a taste of your punch! If you prefer a sweeter kick, gradually sprinkle in the sugar and stir until it completely dissolves into the punch.
4. Chill and Serve: Fill the punch bowl with plenty of ice cubes to keep the concoction refreshingly cold. Finish off by garnishing with fresh cranberries and sprigs of rosemary for that festive flair.
5. Finally, ladle the punch into glasses and enjoy the creamy delight of your White Christmas Punch! Cheers to the holidays!

Nutritional Information:
Approximately 100 calories per serving (depending on sugar added). Rich in vitamin C from juices and provides hydration from carbonate.

Time: Preparation time: 5 minutes | Cooking time: 0 minutes

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