Meat Options: Substitute ground beef with turkey, chicken, or a plant-based alternative.
Cheese Choices: Experiment with Gouda, Monterey Jack, or Parmesan for different flavors.
Vegetable Additions: Add bell peppers, mushrooms, or peas for extra nutrition.
Spice Level: Add red pepper flakes or hot sauce for a spicier version.
Gluten-Free: Use gluten-free pasta for a gluten-free option.
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