My Kentucky friend makes these balls every Christmas and they are hands down the best!

1. Combine bourbon and 1 cup powdered sugar in a bowl, then mix in corn syrup.
2. Stir in vanilla wafer crumbs and pecans until well combined.
3. Chill covered for 25 minutes.
4. Shape into small balls and roll in the extra powdered sugar.
5. Store in an airtight container.

Enjoy the decadent flavors of these Kentucky Bourbon Balls, allowing yourself to be transported to the southern charm and rich heritage of Kentucky. Savor them slowly, and share them with your loved ones to create lasting memories filled with warmth, sweetness, and the unmistakable taste of delicious bourbon.