Step 1: Prepare the Egg Salad
Combine Ingredients: In a mixing bowl, combine the chopped hard-boiled eggs, mayonnaise, mustard, finely chopped onion, and chives.
Season: Add salt and pepper to taste. Mix well until all ingredients are evenly combined. You can adjust the creaminess by adding more mayonnaise if desired.
Step 2: Assemble the Mini Thasnift
Prepare the Bread: Lay out the slices of bread on a clean surface. If you prefer, you can remove the crusts for a more refined presentation.
Spread Butter: Lightly spread butter or margarine on one side of each slice of bread.
Add the Egg Salad: On half of the slices, generously spread the egg salad. If you like, add a layer of lettuce, tomato slices, or cucumber for an extra crunch.
Top and Cut: Place the remaining slices of bread on top, buttered side down, to create sandwiches. Cut each sandwich into quarters or halves, depending on your preference.
Step 3: Serve and Enjoy
Presentation: Arrange the mini thasnifts on a serving platter. For an elegant touch, garnish with additional chives or a sprinkle of paprika.
Enjoy: These mini sandwiches are best enjoyed fresh, but you can also prepare them a few hours in advance and keep them covered in the refrigerator until serving.
Tips for the Perfect Mini Thasnift
Egg Cooking: For perfect hard-boiled eggs, place them in a pot, cover with cold water, bring to a boil, then cover and let sit off the heat for about 10-12 minutes.
Variations: Feel free to customize the egg salad by adding ingredients like pickles, capers, or even bacon bits for extra flavor.
Serving Ideas: These mini sandwiches pair wonderfully with a refreshing salad or a bowl of soup, making for a complete meal.
Conclusion
Mini Thasnift met Eiersalade is a delightful addition to any gathering, whether it’s a casual brunch, a festive party, or a simple family get-together. With its creamy egg salad filling and soft, buttery bread, this recipe is sure to become a favorite. So gather your ingredients, invite some friends, and enjoy these charming little treats that capture the essence of Dutch cuisine!
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