Loaded Baked Potatoes with Chicken, Bacon, and Ranch are the ultimate comfort food, combining crispy potato skins with savory chicken, crispy bacon, melted cheese, and a creamy ranch dressing. Perfect for a hearty dinner or a fun weekend meal, these loaded potatoes are sure to be a hit with family and friends.
Total Preparation Time: 1 hour 30 minutes
Ingredients:
2 large Russet potatoes
6 strips of thick-cut bacon
2-3 cups diced rotisserie chicken (bone and skin removed)
2-3 tablespoons melted butter
1/2 cup sour cream
1/4 cup ranch dressing
1/2 tablespoon ranch seasoning (more to taste)
Salt, pepper, garlic powder, and onion powder to taste
1/4 cup diced green onion
1-2 cups shredded cheese (combination of mozzarella and Colby jack recommended, or choose your favorites)
Directions:
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