This Incredibly Tasty Pita Bread is soft, flavorful, and easy to make at home. Infused with the aroma of basil and olive oil, this pita bread is perfect for wraps, dips, or as a side to your favorite meal. The dough is simple to prepare, and the result is a delicious and versatile bread that pairs well with almost anything.
Preparation Time: 10 minutes
Rising Time: 45 minutes
Cooking Time: 20 minutes
Total Time: 1 hour 15 minutes
Servings: 10 pita breads
Ingredients:
1 tablespoon dry basil
2 tablespoons olive oil
1 teaspoon dry yeast
1 teaspoon sugar
8.5 fluid ounces hot water (250 milliliters)
12.7 ounces flour (360 grams)
1 teaspoon salt
Directions:
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