Garlic Steak & Potato Foil Packets are a fantastic and easy way to prepare a full meal with minimal cleanup. This dish is perfect for grilling outdoors or baking in the oven, making it versatile for any season. The combination of tender steak, hearty potatoes, and aromatic garlic in a single packet creates a flavorful, satisfying meal. Here’s how to make it:
Ingredients
For the Packets:
Steak: 1 1/2 pounds of sirloin steak, cut into 1-inch cubes
Potatoes: 1 1/2 pounds of baby potatoes, halved or quartered depending on size
Garlic: 4 cloves, minced
Olive oil: 3 tablespoons
Salt and pepper: To taste
Fresh herbs: Such as rosemary and thyme, chopped (optional)
Butter: A few tablespoons, cut into small pieces
Additional Flavorings:
Paprika: 1 teaspoon (optional for added color and flavor)
Red pepper flakes: 1/2 teaspoon (optional for a spicy kick)
Equipment
Aluminum foil
Mixing bowl
Grill or oven
Method
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