With a tender, moist texture that stays flavorful even when cooled, these bagels offer a simple yet satisfying treat. They are easy to make and can be customized with your favorite herbs and spices. Enjoy them warm for an even more delightful experience!
Preparation Time:
Prep Time: 15 minutes
Cook Time: 20-25 minutes
Total Time: 35-40 minutes
Servings: 9 bagels
Ingredients:
200g (about 1 cup) cottage cheese (adjust flour as needed depending on moisture)
1 large egg
60g (about 1/2 cup) hard cheese (cheddar, gouda, etc.), grated
Your favorite spices, green onions, dill, or other herbs (to taste)
30g (about 1/4 cup) rice flour (adjust as needed)
Sesame or other seeds for sprinkling
Directions:
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