Ingredients: 2 pounds beef chuck roast, cut into 1-inch cubes 2 tablespoons all-purpose flour Salt and pepper 2 tablespoons vegetable oil 1 large onion, diced 3 cloves garlic, minced 3 cups beef broth 1 cup red wine 2 tablespoons tomato paste 1 teaspoon dried thyme 4 carrots, peeled and cut into chunks 4 celery stalks, … Read more
Ingredients 1 3/4 cups white sugar 1/2 cup milk 1/2 cup margarine (such as Country Crock(R)) 1/4 cup unsweetened cocoa powder 3 cups quick-cooking oats 1/2 cup creamy peanut butter 1 teaspoon vanilla extract Directions For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE … Read more
Tender, juicy, and perfectly spiced grilled chicken wrapped in pita bread with a light and tangy homemade yogurt-garlic sauce. Try this quick and easy grilled Chicken Shawarma and enjoy the explosion of Middle Eastern flavors with every bite! This homemade Chicken Shawarma is not only easy to make, but it is also delicious and healthy … Read more
This meal is going to give you all the flavor of a Philly Cheesesteak Sandwich, except without the bread. A healthy version of the Philly Cheesesteak Sandwich that is virtually carb free. These peppers can be versatile. This is a meal that will have everyone running to get to the dinner table. Ingredients 1 ½ … Read more
This Lemon Zest Cake is a delightful, citrusy treat that’s perfect for any occasion. With the fresh zest of two lemons, this cake is packed with bright, tangy flavors. The soft, buttery texture, combined with a lemon soak, makes it incredibly moist and flavorful. Whether you’re serving it for dessert or as a sweet snack, … Read more
These Apple Brownies are a delightful twist on traditional brownies, combining the rich flavor of cocoa with the sweetness of apples. Perfect for dessert or a sweet snack, they are easy to make and sure to please everyone. The moist texture and delicious apple flavor make these brownies a unique treat that you’ll want to … Read more
Ingredients: 200gm goat cheese 1 large onion 50g chopped walnuts 50g butter 50g flour 500ml milk Bread pieces Olive oil Salt and pepper to taste Directions: – In a pan, caramelize the julienned onion with a little olive oil. – Tear the goat cheese and mix with the chopped walnuts. – In a saucepan, melt … Read more
Are you ready to dive into some Hawaiian chicken? This teriyaki chicken speak for itself. I have never tasted anything like it in my life! It’s incredibly delicious! Check it out. This Hawaiian Grilled Teriyaki Chicken reminds me of the authentic teriyaki chicken I ate all the time when I lived on the island. It’s … Read more
**Ingredients:** For the crust: – 2 cups all-purpose flour – 1 teaspoon salt – 2/3 cup cold unsalted butter, cut into cubes – 6-8 tablespoons ice water For the filling: – 1 cup unsalted butter, softened – 1 1/2 cups granulated sugar – 4 ounces unsweetened chocolate, melted and cooled – 1 teaspoon vanilla extract … Read more
Salmon patties, also known as salmon croquettes, are a nostalgic dish that brings back memories of home-cooked meals. This simple yet delicious recipe features canned salmon mixed with breadcrumbs and seasonings, shaped into patties, and pan-fried until golden brown. Perfect as a main dish or a hearty appetizer, these salmon patties are easy to make … Read more
