These Baked Vegetable Fritters are a delicious and healthy way to enjoy a variety of vegetables. Grated potatoes, carrots, and bell peppers combine with a flavorful batter, lightly fried, and then baked with a topping of melted cheese and fresh chives. Perfect for any meal, these fritters are both nutritious and satisfying.
Preparation Time:
Total Time: 50 minutes
Prep Time: 25 minutes
Cook Time: 25 minutes
Ingredients:
3 large potatoes, grated
1 onion, finely chopped
1 carrot, grated
1 bell pepper, finely chopped
3 eggs, beaten
300 ml milk
200 g wholemeal flour
2 tsp baking powder
Olive oil for frying
Salt, to taste
Fresh chives, chopped
150 g cheese, grated
Instructions:
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