This chicken pot pie noodle dish is so good, we eat it every week in my family

Ingredients
1 1/2 cups cooked chicken breast, cubed

2 tablespoons unsalted butter

1 onion, diced

3 cloves garlic, minced

1 1/2 cups frozen peas and carrots, thawed

2 tablespoons all-purpose flour

1 cup chicken broth

2 teaspoons Italian seasoning

1 cup heavy cream

10 ounces egg noodles

Salt and pepper, to taste

Preparation

Continued on the next page