Welcome to a delightful Lemon Cake recipe! This cake is soft, moist, and infused with the fresh flavor of lemon. Topped with apricot jam and coconut, it’s a delicious treat that’s perfect for any occasion. Let’s get started!
Ingredients
3 eggs
A pinch of salt
150g sugar
Zest of 1 lemon 🍋
80ml oil
40ml lemon juice 🍋
50ml milk
200g flour
15g baking powder
2 tablespoons apricot jam
2 tablespoons shredded coconut
Directions
Continued on the next page
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