Ingredients:
3 eggs
Pinch of salt
200 grams (8 oz, 1 cup) of sugar
60 ml of vegetable oil (half a small cup)
150 ml of fresh orange juice (juice of 1 orange)
Zest of 1 orange
220 grams (8 oz, 1 cup) of all-purpose flour
1 teaspoon of baking powder
Honey (for drizzling)
Coconut flakes (for topping)
Directions:
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