Rich and fudge homemade brownies swirled with sour cream cheese, these Cheesecake Brownies are a delicious combination of chocolaty goodness and creamy cheesecake flavor. Perfect for all dessert lovers!
Prep time: 20 minutes
Cooking time: 40 minutes
Total time : 1 hour
Portions: 16
Ingredients :
For the brownies:
2β3 cup (151 g) unsalted butter non
5oz (142g) semi-sweet chocolate, roughly chopped π«
1 cup (200 g) of granulated sugar suc
2 large eggs, room temperature π₯
1 large egg yolk, room temperature π₯
1 teaspoon of vanilla extract π¦
11β4 cups (162 g) of all-purpose flour, sifted πΎ
1β4 cup (21 g) unsweetened cocoa powder, sifted π«
1β2 teaspoon of salt β2
For the fill-in:
8 ounces (226 g) cream cheese, rolled π§
1β3 cup (66 g) of granulated sugar 3
1 large egg yolk π₯
1 teaspoon of vanilla extract π¦
Instructions :
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