Ingredients:
2 lb hot breakfast sausage
2 (8-oz) packages cream cheese, room temperature
1 (30-32oz) bag frozen shredded hash browns
1 tsp salt
½ tsp pepper
¼ tsp garlic powder
¼ tsp onion powder
2 cups shredded cheddar cheese
8 eggs
2 cups milk
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
