Indulge in this vibrant and nutrient-packed sweet potato salad, perfect for any meal of the day. This salad brings together the sweetness of roasted or boiled sweet potatoes with fresh spinach, cherry tomatoes, and a creamy avocado walnut dressing. Whether you’re making it for a casual lunch or a special dinner, this salad offers a perfect balance of flavors and nutrition, making it a crowd-pleaser that’s both satisfying and wholesome.
Preparation Time:
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Ingredients:
For the Salad:
1 medium sweet potato, peeled and diced
1 cup fresh spinach leaves
½ cup cherry tomatoes, halved
2 tablespoons fresh chives, finely chopped
For the Salad Dressing:
30g (1 oz) walnuts
1 ripe avocado
2 cloves garlic
10 ml (2 tsp) apple cider vinegar
20 ml (4 tsp) olive oil
50 ml (3.5 tbsp) water
1 teaspoon salt
1 small bunch parsley
Directions:
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