Indulge in the ultimate sweet treat with these Strawberry Cream Filled Donuts—a perfect combination of light, fluffy dough and rich, fruity filling. The donuts are golden-fried to perfection, then generously filled with a luscious mixture of fresh strawberries, whipped cream, and strawberry jam. A dusting of powdered sugar adds the finishing touch, making each bite irresistibly sweet. Whether you’re craving a decadent breakfast or a delightful dessert, these donuts deliver the perfect bite of sweetness every time. Perfect for any occasion, they’re sure to impress family and friends alike!
Ingredients:
– Donuts:
– 2 cups all-purpose flour
– 1 packet active dry yeast
– 1/2 cup warm milk
– 1/4 cup granulated sugar
– 2 tablespoons butter, softened
– 1 large egg
– 1/2 teaspoon salt
– Vegetable oil for frying
– Strawberry Cream Filling:
– 1 cup heavy whipping cream
– 1/4 cup powdered sugar
– 1 teaspoon vanilla extract
– 1/2 cup fresh strawberries, finely chopped
– 1/4 cup strawberry jam
– For decoration:
– Powdered sugar
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