Creamy Custard with Just Two Ingredients:
Quick, Easy, and Delightfully Simple
What You Need to Make a Rich Custard Pudding:
100 milliliters of cold water
400 milliliters of water that has just been boiled
2-packages of cherry-flavored gelatin (or whatever flavor you choose)
For the milk powder, you’ll need one cup, or 300 milliliters, of Nestlé (or whatever brand you choose).
Expert Tip: If you’re looking for a more vivid flavor, choose cherry gelatin. Feel free to experiment with various flavors to find one that suits your palette.
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