Ingredients:
2 cups chopped peaches (fresh, frozen, or canned)
1 tablespoon fresh lemon juice
2 tablespoons salted butter (or unsalted with a pinch of salt)
½ cup light brown sugar
4 teaspoons cornstarch
½ teaspoon ground cinnamon
½ teaspoon pure vanilla extract
10 egg roll wrappers
2 tablespoons water (for brushing)
Vegetable oil (for frying)
Powdered sugar (for dusting, optional)
Vanilla Bean Dipping Sauce:
¾ cup powdered sugar
½ teaspoon vanilla bean paste (or vanilla extract)
2-3 tablespoons milk
Pinch of salt
Instructions:
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